Loading...

Upcoming Schedules

Food Safety Course Level 1

2

March
with Translation in Malay

2

March
English

2

March
English

2

March
Chinese

2

March
English

3

March
English

3

March
Chinese

3

March
English

3

March
English

4

March
English

4

March
with Translation in Malay

4

March
English

4

March
English

4

March
English

5

March
English

5

March
Chinese

5

March
English

5

March
English

5

March
Chinese

6

March
English

7

March
Chinese

7

March
English

7

March
English

8

March
English

8

March
English

8

March
English

8

March
English

9

March
with Translation in Tamil

9

March
English

9

March
English

9

March
with Translation in Malay

9

March
English

10

March
English

10

March
English

10

March
English

10

March
English

11

March
English

11

March
English

11

March
English

11

March
English

11

March
with Translation in Malay

12

March
English

12

March
Chinese

12

March
English

12

March
Chinese

14

March
English

14

March
English

15

March
Chinese

15

March
English

15

March
English

16

March
with Translation in Malay

16

March
English

16

March
English

16

March
English

17

March
English

17

March
English

17

March
English

18

March
English

18

March
with Translation in Malay

18

March
English

18

March
English

19

March
English

19

March
Chinese

19

March
English

19

March
English

19

March
English

21

March
Chinese

21

March
English

22

March
English

22

March
English

22

March
English

22

March
English

23

March
with Translation in Tamil

23

March
English

23

March
English

23

March
with Translation in Malay

23

March
Chinese

24

March
English

24

March
English

25

March
English

25

March
Chinese

25

March
English

25

March
English

26

March
English

26

March
with Translation in Malay

26

March
English

26

March
English

27

March
English

28

March
English

28

March
English

29

March
English

29

March
English

29

March
English

30

March
with Translation in Malay

30

March
English

30

March
English

31

March
English

31

March
English
More Schedules

Workshop for CEO/Top Management (bizSAFE Level 1) (Asynchronous)

WSQ Demonstrate Baking Techniques, Mixing Methods and Piping Skills (SSF)

WSQ Interact and Serve Food and Beverage Customers (E-learning Blended Mode) (SSF) (Synchronous + Asynchronous)

WSQ Maintain Food and Beverage Production Environment (SSF)

Develop a Risk Management Implementation Plan (Synchronous e-learning)

Hazardous Chemical Management Safety Course