Course Reference Number: TGS-2023038125
By the end of this course the learner will be able to know:
About importance of Waste Disposal and Reduction and identify Standard Operating Procedures (SOPs) for it.
How to identify operating procedures for equipment that process food waste How to determine the possible causes for food spoilage or wastage.
About different preventive measures to avoid food wastage and cross contamination.
List correct recycling procedures
Face to Face
1. Identify Standard Operating Procedures (SOPs) to dispose food waste
2. Identify operating procedures for equipment that process food waste
3. Determine the possible causes for food spoilage or wastage
4. Explain preventive measures to avoid food wastage and cross contamination
5. List correct recycling procedures
Able to read, write and speak in English (WLPN Level 3 and above)
Min 21 years old
Primary school level onwards education
Skills and knowledge of the F & B domain across industries
No prior experience is required
Learners who do not meet the MER may be considered through interviews on a case-by-case basis.
Progressive Wage Model (PWM) Roles - Kitchen Assistant / Cook / Senior Cook in Quick Service and Full Service.
Other Roles: Food and Beverage Service Staff, Restaurant Managers, Chefs and Cooks, Catering Staff, Cleaning Staff, Grocery Stores and Supermarkets staff, Institutional Food Services (Schools, Offices, Hospitals) staff, Central Kitchens and Food Manufacturers staff, Food Delivery and Takeout Services, Event Management Companies
Full course fee before SSG funding
$345.60 (Incl. of 8% GST) valid until 31 Dec 2023
$348.80 (Incl. of 9% GST) valid from 1 Jan 2024
A Registration Fee of $10.80 (Incl. of 8% GST) valid until 31 Dec 2023 will be collected upon course registration, and It is non-refundable.
* In the event of any class cancellation by Eduquest, the Registration fee will be refunded
Admin Fee for Absent and Reschedule: $32.40
Admin Fee for Make-up Session for Partial Absent, Appeal & Re-assessment: $54.00
Miscellaneous Fees refer to any non-compulsory fees which the trainees pay only when applicable. Such fees are normally collected by Eduquest when the need arises.
Fees indicated are per pax and not per proforma invoice or invoice.
1 Day(s) (8 Hrs)
Nett Fee after SSG’s Course Fee Funding |
||||
---|---|---|---|---|
Funding Validity Period: 22 Sep 2023 to 21 Sep 2025 |
||||
Type | Category of Individuals | |||
Singapore Citizens, Singapore Permanent Residents and Long Term Visit Pass Plus (LTVP+) holders | Employer-sponsored and self-sponsored Singapore Citizens aged 40 years old and above | SME-sponsored local employees (i.e Singapore Citizens and Singapore Permanent Residents) | ||
Funding Source | ||||
SkillsFuture Funding (Baseline) | SkillsFuture Mid- Career Enhanced Subsidy | SkillsFuture Enhanced Training Support for SMEs | ||
Up to 50% of Course Fees | Up to 70% of Course Fees | Up to 70% of Course Fees | ||
Course Fee | $320.00 | $320.00 | $320.00 | |
SkillsFuture Funding | $160.00 | $224.00 | $224.00 | |
Nett Fee Payable (Before GST) | $160.00 | $96.00 | $96.00 | |
GST (8% x $320.00) valid until 31 Dec 2023 | $25.60 | $25.60 | $25.60 | |
GST (9% x $320.00) valid from 1 Jan 2024 | $28.80 | $28.80 | $28.80 | |
Final Amount Payable (Incl. of 8% GST) valid until 31 Dec 2023 | $185.60 | $121.60 | $121.60 | |
Final Amount Payable (Incl. of 9% GST) valid from 1 Jan 2024 | $188.80 | $124.80 | $124.80 | |
(For Local Employers) More about SFEC https://www.skillsfuture.gov.sg/sfec
* Self-sponsored individuals must be at least 21 years old.
#Absentee payroll support in addition to course fee funding available for employer-sponsored candidates.
*Terms and conditions applies to all types of SSG fundings.More details at www.tpgateway.gov.sg