Course Reference Number: TGS-2022012656
This course aims to equip food handlers with knowledge and skills on food safetyand hygiene procedures and policies. At the end of the training, learners will be able to prepare safe and hygienic food as well as conduct checks on food premisesto ensure safe food is being prepared in clean premises.
To equip food handlers of both retail and non-retail food establishments with the knowledge and skills to follow food safety and hygiene policies and procedures as well as inculcate the rationale of some of the practices into food handlers for better understanding and assisted policing in the licensed food premises
Learners will be able to:
Acquire the knowledge and skills to prepare safe and hygienic food.
Learn to check the food premises to ensure safe food is being prepared in clean premises.
( If you don't meet the compulsory must, you might be sent back to change attire)
Compulsory Must Do's
Any person who handles and prepares food and beverage in SFA-licensed food establishment i.e. Kitchen Managers, Supervisors, Chefs, Sous Chefs, Cooks, Kitchen Assistants, Food Stall Assistants and all food and beverage handlers.
At the end of the course, participants will be required to undergo an assessment for 1.5 hours which comprises of practical performance (PP) and written assessment which consist of Multiple-Choice Questions (MCQ).
Learners of “Food Safety Course Level 2” will be awarded a Statement of Attainment for Food Safety and Hygiene Level 2, after they have sat for the Assessment and be certified Competent. To fulfil the assessment requirement on safety and hygiene, Learners are encouraged to come for the training neatly attired with tidy hair and clean fingernails.
No formal qualification - For classes conducted in English, participant should have the ability to converse, read & write in English.
Full course fee before SSG funding
$178.20 (Incl. of 8% GST) valid until 31 Dec 2023 $179.85 (Incl. of 9% GST) valid from 1 Jan 2024
A Registration Fee of $10.80 (Incl. of 8% GST) valid until 31 Dec 2023 will be collected upon course registration, and It is non-refundable.
* In the event of any class cancellation by Eduquest, the Registration fee will be refunded
Admin Fee for Absent and Reschedule: $16.20
Admin Fee for Make-up Session for Partial Absent, Appeal & Re-assessment: $32.40
Miscellaneous Fees refer to any non-compulsory fees which the trainees pay only when applicable. Such fees are normally collected by Eduquest when the need arises.
Fees indicated are per pax and not per proforma invoice or invoice.
1 Day(s) (7.5 Hrs)
Nett Fee after SSG’s Course Fee Funding
Funding Validity Period: 04 Apr 2022 to 03 Apr 2026
|Type||Category of Individuals|
|Singapore Citizens, Singapore Permanent Residents and Long Term Visit Pass Plus (LTVP+) holders||Employer-sponsored and self-sponsored Singapore Citizens aged 40 years old and above||SME-sponsored local employees (i.e Singapore Citizens and Singapore Permanent Residents)|
|SkillsFuture Funding (Baseline)||SkillsFuture Mid- Career Enhanced Subsidy||SkillsFuture Enhanced Training Support for SMEs|
|Up to 50% of Course Fees||Up to 70% of Course Fees||Up to 70% of Course Fees|
|Nett Fee Payable (Before GST)||$82.50||$49.50||$49.50|
|GST (8% x $165.00) valid until 31 Dec 2023||$13.20||$13.20||$13.20|
|GST (9% x $165.00) valid from 1 Jan 2024||$14.85||$14.85||$14.85|
|Final Amount Payable (Incl. of 8% GST) valid until 31 Dec 2023||$95.70||$62.70||$62.70|
|Final Amount Payable (Incl. of 9% GST) valid from 1 Jan 2024||$97.35||$64.35||$64.35|
(For Local Employers) More about SFEC https://www.skillsfuture.gov.sg/sfec
* Self-sponsored individuals must be at least 21 years old.
#Absentee payroll support in addition to course fee funding available for employer-sponsored candidates.
*Terms and conditions applies to all types of SSG fundings.More details at www.tpgateway.gov.sg