Course Detail    

Food Safety Course Level 2

Course Reference Number: TGS-2022012656

Course Overview

WSQ Food Safety Course Level 2 builds on the foundation of WSQ Food Safety Course Level 1 to drive a deeper understanding and greater application of food safety principles. Food handlers interested in upskilling can attend WSQ Food Safety Course Level 2, which will equip them with the know-how on conducting food safety checks in personal hygiene, goods receiving, food storage and food handling. 

WSQ FSC Level 2 is a one-time certification. 

However, if their work involves food handling, FHOs are required to attend FSC L1/L2 (Refresher) 5 years after passing FSC Level 3 and subsequently pass refresher training every 10 years to continue handling food. 

Course Objectives

To equip food handlers with knowledge and skills on food safety and hygiene procedures and policies; so as to conduct checks on personal hygiene practices, usage of safe ingredients, safe handling of food, food storage, equipment and cleanliness of designated work areas.

Duration

1 Day(s) (7.5 Hrs)
6 hours training + 1.5 hour assessment

Mode of Delivery

Classroom Learning
Practical Assessment

Learning Outcomes

The course aims to provide Food Handlers with advanced knowledge, enabling them to understand and apply food safety principles more comprehensively and effectively.

The course covers the following topics beyond those covered in WSQ FSC Level 1, including:

  • Conducting Food Safety Checks
  • Receiving Goods
  • Storing and Handling food

Attire

  • Wear Covered Shoes / Sneakers with socks
  • Wear Long / Full Pants
  • Have Clean, Short, Trimmed, Natural Nails (No Nailpolish, Gelish or Artificial Nails)
  • Tie up Medium / Long Hair neatly

Note: Trainees may be sent back to change their attire if they fail to meet the above requirements.

Who should attend

Any person who handles and prepares food and beverage in SFA-licensed food establishment i.e. Kitchen Managers, Supervisors, Chefs, Sous Chefs, Cooks, Kitchen Assistants, Food Stall Assistants and all food and beverage handlers.

Assessment

At the end of the course, candidates will be required to undergo a 1.5-hour assessment consisting of a Practical Performance (PP) and a Written Assessment consisting of Multiple-Choice Questions (MCQ) and Short Answer Questions (SAQ).

Upon successful completion of the assessment and being certified 'Competent' candidates will be awarded a Statement of Attainment (SOA) by SkillsFuture Singapore (SSG).

Minimum Entry Requirement

No formal qualification - For classes conducted in English, participant should have the ability to converse, read & write in English.

Trainer : Learner Ratio

1:20

Course Fee

Full course fee before SSG funding
$179.85 (Incl. of 9% GST)

Registration Fee

A Registration Fee of $10.90 (Incl. of 9% GST) will be collected upon course registration, and It is non-refundable.
* In the event of any class cancellation by Eduquest, the Registration fee will be refunded

Miscellaneous Fees (Incl. of 9% GST)

Admin Fee for Absent and Reschedule: $16.35

Admin Fee for Make-up Session for Partial Absent, Appeal & Re-assessment: $32.70

Miscellaneous Fees refer to any non-compulsory fees which the trainees pay only when applicable. Such fees are normally collected by Eduquest when the need arises.

Fees indicated are per pax and not per proforma invoice or invoice.

Nett Fee after SSG’s Course Fee Funding


Funding Validity Period: 04 Apr 2022 to 03 Apr 2026
Type Category of Individuals
Singapore Citizens, Singapore Permanent Residents and Long Term Visit Pass Plus (LTVP+) holders Employer-sponsored and self-sponsored Singapore Citizens aged 40 years old and above SME-sponsored local employees (i.e Singapore Citizens and Singapore Permanent Residents)
Funding Source
SkillsFuture Funding (Baseline)

Up to 50% of Course Fees
SkillsFuture Mid- Career Enhanced Subsidy

Up to 70% of Course Fees
SkillsFuture Enhanced Training Support for SMEs

Up to 70% of Course Fees
Course Fee $165.00 $165.00 $165.00
SkillsFuture Funding $82.50 $115.50 $115.50
Nett Fee Payable (Before GST) $82.50 $49.50 $49.50
GST (9% x $165.00) $14.85 $14.85 $14.85
Final Amount Payable (Incl. of 9% GST) $97.35 $64.35 $64.35

(For Local Employers) More about SFEC https://www.skillsfuture.gov.sg/sfec

 * Self-sponsored individuals must be at least 21 years old.

 #Absentee payroll support in addition to course fee funding available for employer-sponsored candidates.
 *Terms and conditions applies to all types of SSG fundings.More details at www.tpgateway.gov.sg

Schedule

13th Aug 2024

REX House (Near Little India MRT)

19th Aug 2024

REX House (Near Little India MRT)

3rd Sep 2024

REX House (Near Little India MRT)

17th Sep 2024

REX House (Near Little India MRT)

13th Aug 2024

REX House (Near Little India MRT)

19th Aug 2024

REX House (Near Little India MRT)

3rd Sep 2024

REX House (Near Little India MRT)

17th Sep 2024

REX House (Near Little India MRT)

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Course Fee $179.85 (Incl. of 9% GST)
Full course fee before SSG funding

This Course Includes:

Duration:  1 Day(s) (7.5 Hrs)
6 hours training + 1.5 hour assessment

Language: English

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