Course Reference Number: NA
Learn how to prepare popular Cantonese dishes such as Steam Seabass, Sharks Fin Soup, Hong Kong Egg Tarts, Char Siew Chicken Roast, Hor Fun and Wanton Noodles the halal way!
Brief lecture, videos, show and tell, trainer demonstrations, hands-on practice, discussion and Q&A.
At the end of the day, learners will be able to:
Describe importance of choosing fresh ingredients for Cantonese cuisine
Use ingredients to extract and add flavours to the food to achieve a delicate and well-balanced flavour
Apply various cooking methods and techniques to prepare Cantonise dishes
( If you don't meet the compulsory must, you might be sent back to change attire)
Compulsory Must Do's
Those who loves cantonese dishes and wants to learn how to prepare them in the Halal way
$162.00 (Incl. of 8% GST) valid until 31 Dec 2023 $163.50 (Incl. of 9% GST) valid from 1 Jan 2024
A Registration Fee of $10.80 (Incl. of 8% GST) valid until 31 Dec 2023 will be collected upon course registration, and It is non-refundable.
* In the event of any class cancellation by Eduquest, the Registration fee will be refunded
Admin Fee for Absent and Reschedule: $32.40
Admin Fee for Make-up Session for Partial Absent, Appeal & Re-assessment: $54.00
Miscellaneous Fees refer to any non-compulsory fees which the trainees pay only when applicable. Such fees are normally collected by Eduquest when the need arises.
Fees indicated are per pax and not per proforma invoice or invoice.
1 Day(s) (8 Hrs)