* All pictures shown are for illustration purposes only. Actual product may vary.

WSQ Provide Counter / Take-Away Service

(SOA Title: Food and Beverage Service 2)

Course Reference Number: TGS-2019502068

Course Objectives

Counter service is a fast, no fuss service that caters to the fast-paced lifestyle of today. This unit will teach learners how to provide efficient, professional and friendly service while serving customers from behind the counter.

Learning Outcomes

On completion of this unit, a learner shall be able to apply the following at workplace:

Take Order

Package / Assemble Order

Present Order

Course Methodology

Mini lectures to explain concepts and theories

Practical activities including role plays, demonstrations and practical performance

Mutual sharing and feedback.

Who Should Attend?

Kitchen crew, kitchen assistants and all food handlers

Minimum Entry Requirement

Participants should have a minimum: - GCE N Level pass (Grade 1 to 5) in English or equivalent, or - ES WSQ Workplace Literacy (WPL) Level 4 and above - Participants who do not meet the above requirements will be required to go through a short interview.

Mode of Delivery

Classroom Training
Assessment

Course Fee

Full course fee before SSG funding
$378.00 (Incl. of 8% GST) valid until 31 Dec 2023 $381.50 (Incl. of 9% GST) valid from 1 Jan 2024

Regular Classes - 10% Promotional Discount

Evening and Weekend Classes - 15% Promotional Discount

 

Registration Fee

A Registration Fee of $10.80 (Incl. of 8% GST) valid until 31 Dec 2023 will be collected upon course registration, and It is non-refundable.
* In the event of any class cancellation by Eduquest, the Registration fee will be refunded

Miscellaneous Fees
(Incl. of 8% GST) valid until 31 Dec 2023

Admin Fee for Absent and Reschedule: $32.40

Admin Fee for Make-up Session for Partial Absent, Appeal & Re-assessment: $54.00

Miscellaneous Fees refer to any non-compulsory fees which the trainees pay only when applicable. Such fees are normally collected by Eduquest when the need arises.

Fees indicated are per pax and not per proforma invoice or invoice.

Duration

2 Day(s) (15.75 Hrs)

Trainer : Learner Ratio

1:20

Nett Fee after SSG’s Course Fee Funding

Funding Validity Period: 01 Mar 2019 to 23 Jan 2025

TypeCategory of Individuals
Singapore Citizens, Singapore Permanent Residents and Long Term Visit Pass Plus (LTVP+) holdersEmployer-sponsored and self-sponsored Singapore Citizens aged 40 years old and aboveSME-sponsored local employees (i.e Singapore Citizens and Singapore Permanent Residents)
Funding Source
SkillsFuture Funding (Baseline) SkillsFuture Mid- Career Enhanced Subsidy SkillsFuture Enhanced Training Support for SMEs
Up to 50% of Course FeesUp to 70% of Course FeesUp to 70% of Course Fees
Course Fee$350.00$350.00$350.00
SkillsFuture Funding$175.00$245.00$245.00
Nett Fee Payable (Before GST)$175.00$105.00$105.00
GST (8% x $350.00) valid until 31 Dec 2023$28.00$28.00$28.00
GST (9% x $350.00) valid from 1 Jan 2024$31.50$31.50$31.50
Final Amount Payable (Incl. of 8% GST) valid until 31 Dec 2023$203.00$133.00$133.00
Final Amount Payable (Incl. of 9% GST) valid from 1 Jan 2024$206.50$136.50$136.50

(For Local Employers) More about SFEC https://www.skillsfuture.gov.sg/sfec

 * Self-sponsored individuals must be at least 21 years old.

 #Absentee payroll support in addition to course fee funding available for employer-sponsored candidates.
 *Terms and conditions applies to all types of SSG fundings.More details at www.tpgateway.gov.sg
 *Learners will be awarded a WSQ Statement of Attainment (SOA) for Food and Beverage Service 2 upon successful completion of the WSQ Provide Counter / Take-Away Service