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Teng Chong Leong, Lawrence

Qualification(s):
  • Bachelor of Environmental and Occupational Health and Safety
Institute(s):
  • The University of New Castle, Australia
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Teng Chong Leong, Lawrence trains following courses

PWM-Food Service: Food Safety Course Level 1 (Refresher)

Level 1 FSC covers basic food safety principles for food handlers. The Refresher is to ensure sustained awareness of good hygiene practices by food handlers.

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Food Safety Course Level 1 (AOP)

On completion of this unit, participants will have the knowledge and skills in Food Safety and Hygiene and be able to apply them at their workplace.

The course will cover the following five

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WSQ Provide Specialty Coffee Service

This course equips participants with the knowledge and skills to craft specialty coffees and non-standard beverages with precision and creativity. Learn about the origins and characteristics of cof

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PWM-Food Service: Food Safety Course Level 1 (Refresher) (Chinese)

Level 1 FSC covers basic food safety principles for food handlers. The Refresher is to ensure sustained awareness of good hygiene practices by food handlers.

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Food Safety Course Level 1 Chinese (AOP)

On completion of this unit, participants will have the knowledge and skills in Food Safety and Hygiene and be able to apply them at their workplace.

The course will cover the following five

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