Course Reference Number: CRS-Q-0031371-FSS
Interact With and Serve Food and Beverage Customers competency-based training sets out knowledge and skill standards matching learning outcomes of participants. It also takes into account previous learning experiences through both formal and informal channels.
On completion of this unit, the learner will have knowledge and application skills in Interacting With and Serving Food and Beverage Guests and be able to apply them to the workplace.
Preparing to interact with guests
Assisting guests with seating
Take food & beverage orders
Picking-up food orders
Assisting guests with departure
22.58 hours (3 days)
Full Course fee before SSG funding (inclusive of GST) $642.00
(after SSG funding* and inclusive of GST)
Funding Validity Period: 01 Mar 2019 to 31 Dec 2020
Upon successful course completion,self-sponsored singaporeans eligible for WTS scheme may apply for SSG TRAINING ALLOWANCE of $4.5 per hour & TRAINING COMMITMENT AWARD*
#Absentee payroll support in addition to course fee funding available for company sponsored candidates.
*Terms and conditions applies to all types of SSG fundings. More details at www.wsg.gov.sg