WSQ MODULAR F&B SERVICE

WSQ Provide Specialty Coffee Service

On completion of barista course, the learner will be able to carry out the required task with competency in using the knowledge and skills acquired to prepare and serve barista coffee.

  • Use Skillsfuture Credit
  • Up to 70% SSG Funding
  • Course Fee: $ 802.50 (incl. of GST)
  • Duration: 3 Day(s)
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WSQ Provide Specialty Coffee Service (Classroom + Asynchronous e-learning)

On completion of this unit, the learner will be able to carry out the required task with competency in using the knowledge and skills acquired to prepare and serve speciality coffee. There will be 8 hours of interactive online activities covering essential aspects of the processes and procedures required before applying them through hands-on activities throughout the 2-day face-to-face session in the classroom.

  • Use Skillsfuture Credit
  • Up to 70% SSG Funding
  • Course Fee: $ 695.50 (incl. of GST)
  • Duration: 2 Day(s)

WSQ Interact and Serve Food and Beverage Customers (Classroom + Asynchronous e-learning)

Equipped learners with knowledge and application skills in Interacting With and Serve Food and Beverage Guests and be able to apply them to the workplace.

  • Use Skillsfuture Credit
  • Up to 70% SSG Funding
  • Course Fee: $ 588.50 (incl. of GST)
  • Duration: 2 Day(s)
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WSQ Interact and Serve Food and Beverage Customers

Interact With and Serve Food and Beverage Customers competency-based training sets out knowledge and skill standards matching learning outcomes of participants. It also takes into account previous learning experiences through both formal and informal channels.

  • Use Skillsfuture Credit
  • Up to 70% SSG Funding
  • Course Fee: $ 642.00 (incl. of GST)
  • Duration: 3 Day(s)

WSQ Maintain Food and Beverage Service Environments

  • Use Skillsfuture Credit
  • Up to 70% SSG Funding
  • Course Fee: $ 588.50 (incl. of GST)
  • Duration: 2 Day(s)
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WSQ Prepare for Service (Mise En Place)

To equip food and beverage service staff with the knowledge and application skills in Prepare for Service (Mise en Place) and be able to apply them to the workplace.

  • Use Skillsfuture Credit
  • Up to 70% SSG Funding
  • Course Fee: $ 438.70 (incl. of GST)
  • Duration: 2 Day(s)

WSQ Coordinate Food and Beverage Service

On completion of this unit, the learner will have knowledge and application skills in Co-ordinate Food and Beverage Service and be able to apply them to the workplace.

  • Use Skillsfuture Credit
  • Up to 70% SSG Funding
  • Course Fee: $ 642.00 (incl. of GST)
  • Duration: 4 Day(s)
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WSQ Monitor Income and Expenses

Equip trainees with the necessary knowledge and application skills in monitoring income and expenses in the food and beverage industry

  • Use Skillsfuture Credit
  • Up to 70% SSG Funding
  • Course Fee: $ 588.50 (incl. of GST)
  • Duration: 3 Day(s)

WSQ Provide Quality Control for Service

To equip food and beverage service supervisors with the knowledge, comprehension and application skills in Providing Quality Control for Service

  • Use Skillsfuture Credit
  • Up to 70% SSG Funding
  • Course Fee: $ 749.00 (incl. of GST)
  • Duration: 4 Day(s)
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WSQ Maintain Inventories

On completion of this unit, the learner will have knowledge and application skills in maintaining inventories and be able to apply them to the workplace.

  • Use Skillsfuture Credit
  • Up to 70% SSG Funding
  • Course Fee: $ 588.50 (incl. of GST)
  • Duration: 2 Day(s)

WSQ Provide Counter / Take-Away Service

Counter service is a fast, no fuss service that caters to the fast-paced lifestyle of today. This unit will teach learners how to provide efficient, professional and friendly service while serving customers from behind the counter.

  • Use Skillsfuture Credit
  • Up to 70% SSG Funding
  • Course Fee: $ 374.50 (incl. of GST)
  • Duration: 2 Day(s)
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