Prepare Doughnuts, Crepes, Waffles (Batter) - Halal

Course Reference Number: CRS-N-0041911

Overview

1-day short programme that trains participants with the skills to prepare the following halal food dishes:

          Doughnuts

          Crepes

          Waffles  

 

Introduction of the dishes to be prepared for the session

Demonstration followed by the hands on practical by the trainees using the recommended ingredients to prepare

Participants will also be introduced to basic kitchen safety and food hygiene.  

Course Objective

At the end of the programme, participants will be able to:

Measure ingredients correctly

Handle and operate the required equipment correctly without any hazards

Do simple plating and decoration of the finished products  

 

 

 

 

Who Should Attend

Anyone aspiring to learn something new and upskill  

This programme is suitable for:

          Cafes

           Bistros

           Restaurants

           Hotels

           Retailers

           Bakeries  

Delivery Methodology

The programme will be delivered through lectures, show & tell, demonstration and hands-on practise.  

Award and Certification

At the end of the programme, participants will be awarded with a certificate of attendance issued by Eduquest International Institute.  

Course Fee

$160.50 (inclusive of GST)

Duration

1 Day(s) (8 Hrs)